{"id":9068,"date":"2023-03-22T09:27:03","date_gmt":"2023-03-22T15:27:03","guid":{"rendered":"https:\/\/genus-develop.go-vip.co\/pic\/?post_type=resources&p=9068"},"modified":"2023-03-22T09:27:05","modified_gmt":"2023-03-22T15:27:05","slug":"the-squeal-0171","status":"publish","type":"resources","link":"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0171\/","title":{"rendered":"Summer Preparation, Part 3: Water Quality and Flow Capacity – The Squeal 171"},"content":{"rendered":"\n

20-minute listen<\/em><\/p>\n\n\n\nhttps:\/\/thesqueal.libsyn.com\/website\/the-squeal-0092-quality-weaned-pig-part-3-management-husbandry-practices-and-general-health-issues<\/a>\n\n\n\n

<\/div>\n\n\n\n

There are certain areas that should be included on every checklist to prepare growing barns for a dramatic weather change. On this episode of The Squeal, Nat Stas (PIC Technical Services Manager), Isaiah Spath (PIC Product Validation and Wean to Finish Technical Services), and Mark Wilkerson (PIC Regional Supply Manager) discuss the importance of water quality and flow capacity when preparing for warmer weather.<\/p>\n","protected":false},"excerpt":{"rendered":"

20-minute listen There are certain areas that should be included on every checklist to prepare growing barns for a dramatic…<\/p>\n","protected":false},"featured_media":5032,"template":"","meta":{"_acf_changed":false,"jetpack_post_was_ever_published":false},"resource-category":[128,112],"acf":[],"yoast_head":"\nSummer Preparation, Part 3: Water Quality and Flow Capacity - The Squeal 171 - PIC North America DEV<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0171\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Summer Preparation, Part 3: Water Quality and Flow Capacity - The Squeal 171\" \/>\n<meta property=\"og:description\" content=\"20-minute listen There are certain areas that should be included on every checklist to prepare growing barns for a dramatic...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0171\/\" \/>\n<meta property=\"og:site_name\" content=\"PIC North America DEV\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/PICNorthAmerica\/\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-22T15:27:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/genus-develop.go-vip.co\/pic\/wp-content\/uploads\/sites\/3\/2021\/11\/The-Squeal-PIC-podcast_web-1.png?fit=781%2C521\" \/>\n\t<meta property=\"og:image:width\" content=\"781\" \/>\n\t<meta property=\"og:image:height\" content=\"521\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0171\/\",\"url\":\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0171\/\",\"name\":\"Summer Preparation, Part 3: Water Quality and Flow Capacity - 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