{"id":4935,"date":"2020-07-21T09:39:00","date_gmt":"2020-07-21T15:39:00","guid":{"rendered":"https:\/\/genus-develop.go-vip.co\/pic\/?post_type=resources&#038;p=4186"},"modified":"2021-11-16T09:47:39","modified_gmt":"2021-11-16T15:47:39","slug":"the-squeal-0032","status":"publish","type":"resources","link":"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0032\/","title":{"rendered":"Staffing and Enhancing Employee Communications \u2013 Episode 32"},"content":{"rendered":"\n<p><em>15-minute listen<\/em><\/p>\n\n\n\n<a class=\"wp-block-jetpack-podcast-player jetpack-podcast-player__direct-link\" href=\"https:\/\/thesqueal.libsyn.com\/website\/the-squeal-0092-quality-weaned-pig-part-3-management-husbandry-practices-and-general-health-issues\">https:\/\/thesqueal.libsyn.com\/website\/the-squeal-0092-quality-weaned-pig-part-3-management-husbandry-practices-and-general-health-issues<\/a>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Part III of III: Your team needs to know the \u201cwhy\u201d behind protocols and procedures, especially in the farrowing house.<\/p>\n\n\n\n<p>In this podcast, Steve Horton, sow farm supervisor for Thomas Livestock; Kendall Weger, PIC Global Technical Services, and Pedro Mosqueira, PIC Technical Services,&nbsp;discuss a case study of how important communication is to prepare for successful farrowing. Listen as they describe how explaining the reasons behind specific actions helps improve compliance.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>15-minute listen Part III of III: Your team needs to know the \u201cwhy\u201d behind protocols and procedures, especially in the&#8230;<\/p>\n","protected":false},"featured_media":5032,"template":"","meta":{"_acf_changed":false,"jetpack_post_was_ever_published":false},"resource-category":[125,108,128],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.1 (Yoast SEO v19.10) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Staffing and Enhancing Employee Communications \u2013 Episode 32 - PIC North America DEV<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0032\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Staffing and Enhancing Employee Communications \u2013 Episode 32\" \/>\n<meta property=\"og:description\" content=\"15-minute listen Part III of III: Your team needs to know the \u201cwhy\u201d behind protocols and procedures, especially in the...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0032\/\" \/>\n<meta property=\"og:site_name\" content=\"PIC North America DEV\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/PICNorthAmerica\/\" \/>\n<meta property=\"article:modified_time\" content=\"2021-11-16T15:47:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/genus-develop.go-vip.co\/pic\/wp-content\/uploads\/sites\/3\/2021\/11\/The-Squeal-PIC-podcast_web-1.png?fit=781%2C521\" \/>\n\t<meta property=\"og:image:width\" content=\"781\" \/>\n\t<meta property=\"og:image:height\" content=\"521\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0032\/\",\"url\":\"https:\/\/genus-develop.go-vip.co\/pic\/resources\/the-squeal-0032\/\",\"name\":\"Staffing and Enhancing Employee Communications \u2013 Episode 32 - 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