{"id":3500,"date":"2021-05-26T14:15:47","date_gmt":"2021-05-26T20:15:47","guid":{"rendered":""},"modified":"2021-11-16T16:41:28","modified_gmt":"2021-11-16T22:41:28","slug":"sow-management-top-trends-to-watch","status":"publish","type":"post","link":"https:\/\/genus-develop.go-vip.co\/pic\/sow-management-top-trends-to-watch\/","title":{"rendered":"Sow Management: Top Trends to Watch"},"content":{"rendered":"\n

Three industry veterans discuss sow management trends and offer predictions for the future.<\/em><\/p>\n\n\n\n

What does the future hold for the pork industry? That\u2019s a question on many pork producers\u2019 minds. And while the future is unknown, taking a closer look at trends can shed a light on opportunities to improve sow operation profitability and performance.<\/p>\n\n\n\n

Three industry-leading experts share what they think are the biggest trends to watch:<\/strong><\/p>\n\n\n\n

1. Production costs<\/strong><\/p>\n\n\n\n

\"\"
Sergio Canavate, DMV, is the technical services manager at PIC.<\/em><\/figcaption><\/figure><\/div>\n\n\n\n

\u201cChallenges from the past year have changed the focus from increasing performance to optimizing performance through more efficient and sustainable cost of production strategies. That\u2019s especially true with feed prices on the rise,\u201d says Sergio Canavate, DMV, technical services manager with PIC.<\/p>\n\n\n\n

Focusing on cost of production puts more emphasis on enhancing foundational management practices.<\/p>\n\n\n\n

\u201cWe need to ask ourselves, are the right feed management strategies in place? Is body condition scoring accurate and consistent? How can we manage sow body condition better through feed?\u201d says Fred Kuhr, production supervisor for sows and finishing at Dykhuis Farms.<\/p>\n\n\n\n

Feed is a producer\u2019s largest cost so grow-finish feed efficiency must also be a focus, according to Mark Knauer, Ph.D., associate professor and extension swine specialist at North Carolina State University. He encourages producers to find ways to influence grow-finish feed efficiency prior to weaning.<\/p>\n\n\n\n

\u201cIf you can wean a quality litter, it\u2019s going to help pig survival, performance, and ultimately, throughput,\u201d says Knauer. \u201cOne way is to maximize weaned pig quality using known practices like increasing weaning age, batch farrowing or improving gilt acclimation into the sow farm.\u201d<\/p>\n\n\n\n

2. Gilt and sow management advancements<\/strong><\/p>\n\n\n\n

Gilt management isn\u2019t a new conversation, but it\u2019s more relevant now than ever before. \u201cBreeding gilts at the right age and weight and keeping them in optimal body condition from the start will increase lifetime productive performance and retention in sow herds,\u201d says Canavate.<\/p>\n\n\n\n

\"\"
Fred Kuhr is the production supervisor for sows and finishing at Dykhuis Farms.<\/em><\/figcaption><\/figure><\/div>\n\n\n\n

If a sow has been well cared for since before first breeding, she\u2019ll probably require less maintenance to do her job, which is raising quality pigs. Trial data shows sows in ideal condition in parity one weaned seven more piglets across her next three parities than fat sows.[1]<\/sup><\/a><\/p>\n\n\n\n

\u201cNew technology will bring new opportunity to evaluate herds based on average sow age, the length of time sows stay in the system and how fast we have to turn,\u201d says Kuhr. \u201cWe\u2019ll be able to look at more data points to help predict how long a sow will stay in the system and offer insights for better gilt selection.\u201d<\/p>\n\n\n\n

3. Litter size<\/strong><\/p>\n\n\n\n

Increasing litter size has been a primary focus for North American operations over the past decade. But Canavate notes the focus on litter size will likely evolve to include more factors like piglet quality at birth and weaning.<\/p>\n\n\n\n

\u201cWhat does an optimal litter size look like for an individual operation?\u201d asks Knauer. \u201cUnless U.S. producers use more nurse sows, provide supplemental nutrition for piglets during lactation or bolster sow lactation feed intake, litter size may need to plateau at some point.\u201d<\/p>\n\n\n\n

Reduced emphasis on litter size would allow for increased emphasis on other traits, such as progeny feed cost. <\/p>\n\n\n\n

4. Artificial intelligence and labor<\/strong><\/p>\n\n\n\n

Strategies to reduce labor needs while maintaining productivity and sow well-being are and will continue to be necessary.<\/p>\n\n\n\n

\u201cFeeding pre-farrowing to reduce the need for farrowing assistance is one example,\u201d says Knauer. \u201cSmart barns and leveraging artificial intelligence technologies are another example and will go a long way to help control barn environment, organize pig flows and manage data.\u201d<\/p>\n\n\n\n

How do producers prioritize the sow farm\u2019s key strategic areas to improve performance without increasing labor requirements?<\/p>\n\n\n\n

\u201c<\/strong>We need to find ways to adapt our management strategies to the reality of labor limitations,\u201d says Canavate. \u201cOne example here might be revisiting breeding techniques like post-cervical insemination. If well implemented, the technique allows producers to breed the same number of females with a smaller labor force.\u201d<\/p>\n\n\n\n

5. Real-time data<\/strong><\/p>\n\n\n\n

\"\"
Mark Knauer, Ph.D. is an associate professor and extension swine specialist at North Carolina State University.<\/em><\/figcaption><\/figure><\/div>\n\n\n\n

\u201cThe sow business is going to experience a huge upsurge in technology,\u201d says Kuhr. \u201cEmployees are going to be exposed to more data, quicker. And, decision-making will get easier because new technologies will help employees make more informed decisions on the spot.\u201d<\/p>\n\n\n\n

Sow farm data has been highly underutilized, but that could change with more advanced technology.<\/p>\n\n\n\n

\u201cArtificial intelligence algorithms will help get real-time answers to find more value from existing data,\u201d says Knauer. \u201cFive years ago, there were hardly any swine-oriented companies looking at artificial intelligence technologies. But now we\u2019re seeing new companies move that direction to help manage farms more efficiently.\u201d<\/p>\n\n\n\n

Paperless technology, like handheld scanners, will be more common on sow farms. They\u2019ll speed up data capture and information management, predicts Cavante.<\/p>\n\n\n\n

6. Welfare<\/strong><\/p>\n\n\n\n

The industry is evolving with initiatives like California\u2019s Proposition 12 and consumer concerns over antibiotic usage.<\/p>\n\n\n\n

\u201cI’m seeing more group housing, less antibiotics and enhanced biosecurity protocols,\u201d says Canavate. \u201cThese evolutions will require unique management strategies to keep pigs healthy and stay profitable.\u201d<\/p>\n\n\n\n

\u201cHow can we manage our animals more efficiently, with the highest welfare standards?\u201d asks Kuhr. \u201cWe absolutely have to take care of the animals and they will take care of us.\u201d<\/p>\n\n\n\n

While no one knows exactly what the future holds, these six trends will shape the pork industry\u2019s future. It\u2019ll be important to consider how to evolve individual herds to stay ahead of them.<\/p>\n\n\n\n

Contact your local PIC expert or visit PIC.com<\/a> to see how you can prepare for these future trends to maximize your sow operation profitability.<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Three industry veterans discuss sow management trends and offer predictions for the future. What does the future hold for the…<\/p>\n","protected":false},"author":431,"featured_media":3510,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2],"tags":[75],"abs_type":[],"pro_group":[],"resource-category":[],"jetpack_publicize_connections":[],"acf":[],"yoast_head":"\nSow management trends to watch - PIC<\/title>\n<meta name=\"description\" content=\"What does the future hold for the pork industry? 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